
Our Menu
SUNDAY BRUNCH
The new Sunday Brunch Buffet at Latest Recipe prices;
• Adult - THB2,500 net/person
• 6 – 12 years old children - THB1,364 net/person
ASIAN- & MEDITERRANEAN-STYLE SUNDAY BRUNCH
SEAFOOD SELECTION
Andaman Blue Crab, New Zealand Mussels, Medium Prawns, Local Cockles, Squid, River Prawns, French Oysters Fine de Claire, Irish Oyster
CONDIMENTS
Saffron Aioli, Cocktail Dressing, Tartare Sauce, Mustard Sauce,
Mignonette Sauce, Tabasco, Thai Seafood Sauce and Condiments, Lemon Wedges
SUSHI AND SASHIMI
Norwegian Salmon, Yellowtail, Akami Tuna, Surimi, Tamago, Sushi Rolls
Pickled Ginger, Wasabi and Shoyu Sauce
CHARCUTERIE AND CHEESES
Salami Milano, Speck ham, Pork mortadella, Smoked chicken breast, Air dry beef,
Brie, Cheddar, Gruyere, Blue Cheese, Mozzarella, Feta, Cottage, Burrata, Mozzarella
Served with Prune, Apricot, Walnut and Crackers
ANTIPASTI (VEGETARIAN CORNER)
Marinated Bell Pepper with Herbs, Tuscan Potato Salad, Grilled Vegetables with Basil
Eggplant and Ricotta Involtini
CARVING ROLLING RIBS
Signature Smoked Glazed Pork Spare Ribs, Signature Smoked Cured Beef Brisket, Potato wedges, Tangy coleslaw, Corn Bread , Tangy BBQ sauce, Spicy BBQ sauce
THAI - ASIAN CORNER
Spicy Grilled Shrimp Chili Dip, Boiled Egg, Steamed Veg and Fresh Herb, Kow Griep Pag Mor - Steamed Rice Parcels with Condiments, Papaya Salad with Grilled Chicken and Sticky Rice, Xiao Long Bao, Shrimp Hakao, Crab Shumai, Steamed Bao Braised Pork Belly, Pickle
Steamed Bao Braised Mushroom and Bean Curd, Fish Maw Soup in Chinese Gravy with Crab Meat, Tom Kha Gai, Spicy Tom Yum Seafood with Cage Free Egg Onsen, Stir-fried Sweet and Sour Chicken, Cashew Nuts, Capsicum, Stir-Fried Blue Crab with Yellow Curry, Stir-Fried Mixed Vegetables with Oyster Sauce, Green Curry Beef Shank with Fragrant Chili, Red Curry Duck with Tropical Fruits, Egg and Pork Belly in Sweet Brown Sauce.
SALAD BAR
Romaine Lettuce, Iceberg Lettuce, Rocket Leaves, Red Oak Leaves
Crunchy Beetroots, Boiled Green Beans, Steamed Asparagus,
Steamed Corn, Onion, Carrot, Cherry Tomato, Cucumber
Sunflower Seeds, Black Sesame Seeds, Roasted Almond
Fluffy Quinoa, Bacon Bites, Parmesan Cheese, Feta Cheese
Thousand Island Dressing, Caesar Dressing
Classic French vinaigrette Balsamic, Sesame Soy Vinaigrette, Olive Oil and Vinegar
FRIGGATORIA
Neapolitan Fried Pizza, Saffron Rice Ball, Eggplant Crocche
Fritto Misto (assorted Deep-fried Seafood)
FOCACCIA AND PIZZA STATION
Focaccia with Mortadella, White Pizza with Marinated Salmon, Diavola Pizza with Spicy Salami, Assorted Cheese pizza
LIVE PASTA SPECIALS
Trofie al pesto twisted pasta with Genovese basil pesto
Linguine alle Vongole with Clam and Basil Cream, Prawn Tortelli with Champignon and Summer Tomatoes, Spinach Ravioli with Sage Butter and Parmesan Fondue
FROM THE CHEF’S PANS
Baked Cod Fish on Green Asparagus Tips, Roasted Prawn Wrapped in Bacon Fat on Tuscan Cannellini Bean Stew, Braised Beef Shin with Red Wine and Champignon Mushrooms
Peppered Pork Medallion on Potato Qalette, Grain Mustard, Spinach Flan with Parmesan Fondue, Quinoa and Potato Stew with Creamy Feta and Basil Pesto
DESSERTS
Mango and Black, Pandan Sticky Rice, Assorted Thai Desserts, Fraisier, Ricotta Cake with Candied Fruit, Flan Parisien, Green Tea Tiramisu, Tarte Saint Honore, Young Coconut Bomboloni, Vanilla Millefeuille, Pumpkin and Orange Crème Brulee, Cherry Clafoutis, Peach Tart, Fruit Cake. Mini Pavlova with exotic fruit, Mango Pudding, Chocolate Pralines, Baci di Alassio, Thai Tea Macaroons, Marshmallow
LIVE STATION HOT CHOCOLATE TORTINO/ CREPE SUZETTE
Served with vanilla gelato
MODERNIST ICE CREAM
Vanilla Gelato, Chocolate Gelato, Passion Fruit
LIVE STATION CHOCOLATE FONDUE
Marshmallow, Cookies, Fresh Fruit/ Dry fruits, Sponge cake
LA CANTINE
Treat your taste buds to mouth-watering Euro-centric morsels. Available for lunch and dinner for your choice of set menu and a la carte.
Set menu starts from THB480 net for 02-course.
A la carte starts from THB330 net.
COURSE MENU
04-COURSE MENU
-
฿ 680
Appetizer + Soup + Main + Dessert
03-COURSE MENU
-
฿ 580
Appetizer OR Soup + Main + Dessert
02-COURSE MENU
-
฿ 480
Appetizer OR Soup OR Dessert + Main
MAIN COURSES
GIANT RAVIOLI
with Egg Yolk in a Spinach + Ricotta Nest, Black Truffle Butter
TOFFEE RAVIOLI
with Whisked Blue Crab, on Creamy Jicama, Citrus Pepper, Tomato Salsa
LOBSTER TORTELLI
on Melted Leek, Lobster Bisque + Cayenne Puff
RAVIOLI OF VEAL OSSOBUCO
+ Duck Foie Gras on a Saffron Rice Cream
ROASTED SALMON IN A BLACK PEPPER CRUST
Asparagus, artichokes, salmon roe, wine cream sauce
SEABASS FILLET ON RED ONION CONFITURE
summer tomatoes, mint slaw, balsamic reduction
GRILLED CHICKEN THIGH
served with Grilled Potato, Asparagus, Balsamic Tomato Confit
BRAISED BEEF SHIN
with Nebbiolo Wine, Champignon, Smoked Paprika Carrot Puree
MERLOT SEAFOOD SOUP
with Fish Fillets, Vegetable + Garlic Bread
APPETIZERS
CAESAR SALAD
Romaine Lettuce, Caesar Dressing, Parmesan, Bacon Bits, Croutons
THREE STYLES TOMATO CARPACCIO
with Balsamic, Mesclun Greens + Parmesan
OVEN ROAST BEETS
Mesclun, Chavignol Goat Cheese, Anchovy Garlic Sauce
GRILLED CAPSICUM + TOMATO
with Citrus, Coriander Vinaigrette
SOUPS
PUMPKIN VARIATION SOUP
with 63 Degrees Poached Egg, Marinated Scallop, Spicy Sesame Oil
ASSORTED MUSHROOM SOUP
Scented with Black Truffle
PRAWN BISQUE
DESSERTS
CHOCOLATE MOUSSE MILLEFEUILLE
Served with Mango + Passionfruit
ORANGE PUMPKIN CRÈME BRULEE
with confit of citrus zest
HAZELNUT PARFAIT
with longan honey- chocolate sauce, coconut espum
WHITE CHOCOLATE SABAYON
with Berry Compote
MANGO + RASPBERRY SALAD
Confit of Citrus Zest
GELATO (a flavour per scoop)
Chocolate, Vanilla or Mango
SORBET (a flavour per scoop)
Lemon or Raspberry
BLUEBERRY CHEESECAKE
BREAKFAST
BREAKFAST SET
THE MIND AWAKES (CONTINENTAL BREAKFAST)
-
฿ 760
Plain or fruit yoghurt with your choice of cereals: corn flakes, coco pops, frosties, all bran, muesli, gluten free.
DISCOVER (AMERICAN BREAKFAST)
-
฿ 800
Two eggs prepared to your preference: boiled, poached, fried, scrambled or omelet with your choice of filling: tomato, ham, mushroom, cheese, spinach, peppers served with toast, grilled tomato, hash browns.
THAI BREAKFAST
-
฿ 700
Thai green curry with chicken and vegetables,
Served with steamed jasmine rice
Thai omelette with chili sauce
Clear soup with minced pork
JAPANESE BREAKFAST
-
฿ 795
Salmon fillet cooked to your preference: honey-soy glazed or salt-grilled boiled spinach and sliced Japanese omelette miso soup with spring onion, seaweed and bean curd. Japanese steamed rice with pickles, fermented soy beans
WESTERN + ASIAN BREAKFAST
TWO EGGS
-
฿ 400
prepared to your preference:
boiled, poached, fried, scrambled or omelet
with your choice of filling: tomato, ham, mushroom,
cheese, spinach, peppers
served with toast, grilled tomato, hash browns
and your choice of breakfast meat:
4 sausages (choice of pork or chicken), 6 slices of bacon
or 2 slices of roasted ham
PANCAKE OR WAFFLE
-
฿ 250
Topped with caramelized banana served with berry compote and maple syrup
FRENCH TOAST
-
฿ 250
Homemade honey bread, egg and cinnamon batter,
Served with homemade berry compote, vanilla crème anglaise,
chantily whipped cream
CHINESE CONGEE
-
฿ 270
Rice porridge and soft boiled egg
served with your choice of chicken or pork
THAI NOODLE SOUP
-
฿ 220
Rice noodle soup with chicken in clear chicken broth
WOK-FRIED RICE
with crab meat or prawn -
฿ 300
with chicken, pork or beef -
฿ 230
Topped with a fried egg
ALL DAY DINING
SNACKS, APPETIZERS, SALADS, SOUPS
CROSTINI
-
฿ 200
Crostini of goat cheese sundried blueberry, truffle garlic, Chiodini mushroom
FRESH SPRING ROLLS
-
฿ 220
Vegetable and shrimp spring rolls, Nuoc Cham sauce
CAPRESE
-
฿ 340
Tomato and mozzarella with fresh basil
LARB GAI
-
฿ 210
Spicy minced chicken with shallot, lime,
fish sauce, mint and crunchy rice powder
YUM SOM O
-
฿ 280
Thai pomelo salad with garlic, crispy shallot, dried shrimp,
dried coconut and roasted chili paste
CAESAR SALAD
-
฿ 280
Romaine lettuce, caesar dressing, parmesan, bacon bits, croutons
Additional toppings (per topping)
Grilled tiger prawn (1 pc)
฿100.00
Boiled egg, parmesan, cheddar
฿50.00
Half avocado, grilled chicken
฿60.00
Shrimp
฿80.00
Anchovy (6 pcs), smoked salmon
฿100.00
PAPPA AL POMODORO
-
฿ 220
Tuscan bread and tomato soup with mozzarella foam
TOM YUM GOONG
-
฿ 320
Hot and sour lemongrass soup with tiger prawn
ASIAN NOODLES
PAD THAI GOONG
-
฿ 320
Stir-fried noodles with prawns, crispy pork skins, tofu, tamarind sauce
CHINESE BEEF NOODLE SOUP
-
฿ 350
Rice noodle in clear soup with Ossobuco and vegetables
SANDWICHES AND BURGERS
“LE CLUB” SANDWICH
-
฿ 320
Grilled chicken, rosemary roasted bacon, egg mimosa, tomato,
lettuce, dijonnaise sauce
BLACK ANGUS BEEF BURGER
-
฿ 450
220 grams angus beef, cheddar, tomato, onion, homemade ketchup
THAI CHICKEN WRAP
-
฿ 330
With spicy green papaya salad and lettuce
THE VEGGIE
-
฿ 280
Roasted pumpkin, beetroots, goat cheese and black truffle Panino
WESTERN MAINS
FISH AND CHIPS
-
฿ 480
Crispy battered black cod, served with fries and tartar sauce
GRILLED CHICKEN THIGH
-
฿ 420
Grilled potato, asparagus, balsamic, tomato confit
ROASTED AUSTRALIAN BEEF TENDERLOIN
-
฿ 980
Grilled vegetables, Cabernet wine sauce
SPAGHETTI, LINGUINE, PENNE OR FUSILLI
-
฿ 360
With sauce of your choice:
tomato + basil
bolognese - ground beef sauce
carbonara - creamy bacon sauce
arrabbiata - spicy tomato sauce
garlic + olive oil + chili
PIZZA
QUEEN MARGHERITA PIZZA
-
฿ 330
Tomato sauce, mozzarella, basil
Additional toppings (per topping)
Olive, caper, artichoke, rocket
฿50.00
Chicken
฿60.00
Shrimp
฿60.00
Gorgonzola, taleggio, parmesan
฿100.00
Parma ham
฿100.00
Anchovy (6 pcs), smoked salmon
฿100.00
DIAVOLA PIZZA
-
฿ 340
Tomato sauce, mozzarella, spicy salami
WHITE PIZZA
-
฿ 390
Mozzarella, gorgonzola, taleggio, parmesan
THE VEGGIE Copy
Roasted pumpkin, beetroots, goat cheese and black truffle Panino