Our Menu

Beyond Brunch
BREAKFAST

Beyond Brunch

Step into a world where every bite is a celebration and every moment sparks wonder. Beyond Brunch isn’t just a meal—it’s an epicurean journey that transforms your Sunday into an unforgettable event. Watch in awe as our “chefs on stage” craft endless a la carte masterpieces, using ingredients hand-selected from the vibrant culinary landscapes of Chang Mai, Nakhon Ratchasima, and Prachuap Khiri Khan.

SOUPS & BISQUES

Puff pastry-crusted lobster bisque

Cream of champignon, black summer truffle foam

THAI FAVOURITES

Pad Thai goong roll, tiger prawns

Roasted chicken thigh, rice-crusted cauliflower, green curry sauce

EUROPEAN CLASSIC

True classic baked “Oyster Rockefeller"

PASTA PERFECTION

Khao soi Australian wagyu brisket ravioli

Black summer truffle cream penne

Classic spaghetti carbonara

Spaghetti bolognese

FROM THE OVEN

Ultimate mac & cheese

Toasted almonds & baked cauliflower

BEEF SELECTION

Westholm wagyu prime striploin, onion, carrot, potato

Slow-braised Australian beef cheek, brunoise of root vegetables

Smoked wagyu brisket, cornbread muffin, cage-free egg

SEAFOOD DELIGHTS

Pan-fried Atlantic salmon & creamy leek sensation

Hokkaido scallop, black truffle purée, red wine sauce

Gambas, crunchy bread, fresh parsley, thyme, lemon- garlic sauce

GRIDDLE

Cajun lamb chop, garlic confit, mashed potato

Rocket-crusted cage-free pork loin, pear confit, mixed berry jus

Pan-seared Ushibuka Hamachi, lemon butter, broccolini, shredded nori

GOURMET BURGERS & MORE

Sourdough croque monsieur, Swiss cheese, roasted smoked chicken

Triple layer BLT - Mekhong crate-free pork collar burger

BEYOND BRUNCH SIGNATURE

Crispy golden foie gras, duck roll, mango salsa

THAI FAVOURITES

Chef Lek's signature angus Charolais beef noodles

EUROPEAN CLASSIC

Fish & chips, smashed peas, tartar sauce

Breaded onion rings with tartar sauce

Crispy soft-shell crab, Cajun aioli, greens

CLASSIC CAESAR WITH A TWIST

Cured smoked chicken thigh

Smoked Atlantic salmon en croûte

TARTARE TREASURES

Signature open-face “Beef Burger Yen"

Smoked salmon, ikura, brioche

Golden cage-free egg, caviar tartare

Salmorejo prawn salad, French butter croissant cone

SOM TUM

Classic som tum

Prawn lovers som tum

Grilled crate-free pork collar som tum

LATEST RECIPE JAPANESE BOWL

Salmon, ikura, cucumber, New Zealand avocado

Ushibuka Hamachi, New Zealand avocado, ginger

Tajima wagyu, cage-free onsen egg, shaved foie gras

Prawn, tobiko, cage-free egg, New Zealand avocado, spring onion

SWEET TREATS

Fresh strawberries, vanilla gelato, crispy brioche

Dark and white chocolate, raspberry, mille-feuille

Aromatic young coconut & pandan, golden brioche

70% dark chocolate brownie, roasted hazelnuts

Golden caramelized Cavendish banana parfait

Signature “Nam Dok Mai sticky rice ball"47. Classic young coconut chess pie

LE SCOOP

Chocolate

Vanilla

Hazelnut

Strawberry Sorbet

Passionfruit Sorbet

Raspberry Sorbet

BREAKFAST

BREAKFAST SET

THE MIND AWAKES (CONTINENTAL BREAKFAST)

- ฿ 760

Plain or fruit yoghurt with your choice of cereals: corn flakes, coco pops, frosties, all bran, muesli, gluten free.

DISCOVER (AMERICAN BREAKFAST)

- ฿ 800

Two eggs prepared to your preference: boiled, poached, fried, scrambled or omelet with your choice of filling: tomato, ham, mushroom, cheese, spinach, peppers served with toast, grilled tomato, hash browns.

THAI BREAKFAST

- ฿ 700

Thai green curry with chicken and vegetables, Served with steamed jasmine rice Thai omelette with chili sauce Clear soup with minced pork

JAPANESE BREAKFAST

- ฿ 795

Salmon fillet cooked to your preference: honey-soy glazed or salt-grilled boiled spinach and sliced Japanese omelette miso soup with spring onion, seaweed and bean curd. Japanese steamed rice with pickles, fermented soy beans

WESTERN + ASIAN BREAKFAST

TWO EGGS

- ฿ 400

prepared to your preference: boiled, poached, fried, scrambled or omelet with your choice of filling: tomato, ham, mushroom, cheese, spinach, peppers served with toast, grilled tomato, hash browns and your choice of breakfast meat: 4 sausages (choice of pork or chicken), 6 slices of bacon or 2 slices of roasted ham

PANCAKE OR WAFFLE

- ฿ 250

Topped with caramelized banana served with berry compote and maple syrup

FRENCH TOAST

- ฿ 250

Homemade honey bread, egg and cinnamon batter, Served with homemade berry compote, vanilla crème anglaise, chantily whipped cream

CHINESE CONGEE

- ฿ 270

Rice porridge and soft boiled egg served with your choice of chicken or pork

THAI NOODLE SOUP

- ฿ 220

Rice noodle soup with chicken in clear chicken broth

WOK-FRIED RICE

with crab meat or prawn - ฿ 300

with chicken, pork or beef - ฿ 230

Topped with a fried egg

Full Menu

Our Menu

Hours

Delivery Hours